Anton Soulier, an early employee at food delivery startup Deliveroo, is the chief executive and founder of delivery-only restaurant Taster. Currently comprised of the Asian-themed sub-brands Out Fry (Korean fried chicken), O Ke Kai (poke & sushi) and Mission Saigon (Vietnamese) which are available in London, Paris and Madrid. Taster recently raised $8m in Series A funding to launch three additional brands by the end of the year.
Yvon Chouinard, third from right, outside the Chouinard Equipment company — precursor to Patagonia
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