\Food

News/ Glovo cuts dozens of jobs over Zoom months after acquisition

By Tim Smith in Barcelona

Analysis/ Burn rate, layoffs and funding struggles: signs things aren’t looking good for Gorillas

By Miriam Partington and Freya Pratty

News/ Zapp in talks to lay off 10% of its staff

By Freya Pratty

News/ Gorillas halves its headcount at HQ

By Sifted reporters

Analysis/ The future is mycelium. Or is it?

News/ Flink acquires Cajoo as speedy grocery consolidation gathers pace

By Freya Pratty

News/ Foodtech startup Remilk picks Denmark for its cow-free dairy facility

By Mimi Billing

News/ Foodtech Choco raises $111m and becomes Germany’s latest unicorn

By Miriam Partington in Berlin

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Analysis/ A big fat opportunity: the startups cooking up a key ingredient for alt proteins

Analysis/ From petri dish to plate — the lab-grown breakfast is here

By Mimi Billing and Maija Palmer

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Analysis/ Is Getir really worth $11.8bn?

By Katja Staple

Analysis/ Sustain chart of the week: What’s Europe’s most popular food waste app?

By Connor Bilboe

News/ Speedy grocery pioneer Getir raises $768m at a $10bn+ valuation

By Miriam Partington and Amy Lewin

Analysis/ How Brexit squashed the UK’s edible bug industry

By Freya Pratty

News/ Getir rethinks investment linked to “Putin crony” Potanin

By Freya Pratty

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